All species of deer contain antlers. These are bone like protrusions, usually an extension of their skulls, that grow throughout the lifetime of the animal. Since they can grow back after being cut or removed, they are not classified as bones. In these structures, there is a semisolid substance, velvet, that is harvested and used in the manufacture of Deer Antler Velvet Supplements.
The extract is believed to be rich in substances and chemicals essential for an apt cellular development. Some of the chemical it contains include; amino acids, zinc, calcium, magnesium and Prostaglandins. The latter are protein based compounds responsible for the proper functioning of the hormonal makeup, nervous functioning, regulation of inflammation and blood flow. Prostaglandins are very critical, because, their deficiency makes the musculoskeletal system to weaken.
During the years leading to the twenty first century, some Soviet scientists decided to undertake a scientific research with an aim of determining the effect that the velvet supplements had on athletes who consumed them. Their findings left many eyebrows raised and jaws dropped, because the professional athletes whimed into bodies of infinite stamina and power. That enabled them break records during the Olympic games against other athletes representing rival nations.
Scientifically, there has been no known research that has provided supportive evidence to the promotional claims usually heard of the enhancements. Experts say that the AGF1 in the velvet is the substance responsible for the growth of antlers. However, the effects after a while of supplementation are widely varied from person to person. In some, it enhances joint strength, whereas in others, it brings no evident changes.
Insulin-like Growth Activity, is a hormone with a similar molecular structure as insulin, and plays a critical role in the growth and development in children, yet it continues to have an impact in adults too. When the Human Growth Hormone is stimulated, it catalyzes the production of the AGF1 in the liver, which is critical for healthy bones, for it stimulates the development and multiplication of cells in bones.
There have been a lot of misinformed claims and inquisitions concerning whether there are any signs and symptoms in people who lack the chemicals provided by the antler velvet. Candidly, the products contain no known nutritional vitality, and therefore, are not so much essential in your daily menu. Furthermore, there have barely been signs and symptoms to signal deficiencies, though grownups can benefit from its consumption.
Similarly, there have been fusses from several quotas that term the supplements as harmful to the health of a user. This is a misinformed notion, because there is scarcely any scientific backing to the claim. As a matter of fact, there have been no known side effects of antler velvet, and neither have there been proof to substantiate its interaction with other drugs.
Harvesting of the velvet should be undertaken cautiously, because it is an agonizing process, for the antler contains a network of nerves. If cut or removed anyhow, there can be profuse oozing of blood. That has led to an increased concern for the welfare of the animals, and today, most countries have ban the velvet harvesting.
The extract is believed to be rich in substances and chemicals essential for an apt cellular development. Some of the chemical it contains include; amino acids, zinc, calcium, magnesium and Prostaglandins. The latter are protein based compounds responsible for the proper functioning of the hormonal makeup, nervous functioning, regulation of inflammation and blood flow. Prostaglandins are very critical, because, their deficiency makes the musculoskeletal system to weaken.
During the years leading to the twenty first century, some Soviet scientists decided to undertake a scientific research with an aim of determining the effect that the velvet supplements had on athletes who consumed them. Their findings left many eyebrows raised and jaws dropped, because the professional athletes whimed into bodies of infinite stamina and power. That enabled them break records during the Olympic games against other athletes representing rival nations.
Scientifically, there has been no known research that has provided supportive evidence to the promotional claims usually heard of the enhancements. Experts say that the AGF1 in the velvet is the substance responsible for the growth of antlers. However, the effects after a while of supplementation are widely varied from person to person. In some, it enhances joint strength, whereas in others, it brings no evident changes.
Insulin-like Growth Activity, is a hormone with a similar molecular structure as insulin, and plays a critical role in the growth and development in children, yet it continues to have an impact in adults too. When the Human Growth Hormone is stimulated, it catalyzes the production of the AGF1 in the liver, which is critical for healthy bones, for it stimulates the development and multiplication of cells in bones.
There have been a lot of misinformed claims and inquisitions concerning whether there are any signs and symptoms in people who lack the chemicals provided by the antler velvet. Candidly, the products contain no known nutritional vitality, and therefore, are not so much essential in your daily menu. Furthermore, there have barely been signs and symptoms to signal deficiencies, though grownups can benefit from its consumption.
Similarly, there have been fusses from several quotas that term the supplements as harmful to the health of a user. This is a misinformed notion, because there is scarcely any scientific backing to the claim. As a matter of fact, there have been no known side effects of antler velvet, and neither have there been proof to substantiate its interaction with other drugs.
Harvesting of the velvet should be undertaken cautiously, because it is an agonizing process, for the antler contains a network of nerves. If cut or removed anyhow, there can be profuse oozing of blood. That has led to an increased concern for the welfare of the animals, and today, most countries have ban the velvet harvesting.
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